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Cheesy Bac'n Potato Soup Mix
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Cheesy Bac'n potato soup is a wonderful soup.
DIRECTIONS: ADD 3/4 (OR 4 OZ.) CUP OF MIX TO 2 1/2 CUPS WATER OR MILK. BRING TO A BOIL AND SIMMER FOR 10 MINUTES. Stir often to keep from scorching and sticking. Cover and let steam for 10 minutes before serving to allow the vegetables to soften. YIELD: APPROX. 2 1/2 CUPS. Ingredients: Potatoes (potatoes, sodium acid pyro-phosphate, mono & diglycerides, citric acid),whole milk powder, imitation bacon bits (textured soy flour, partially hydrogenated soybean oil, salt, natural smoke flavors, caramel color, red #3, red #40), buttermilk powder, cornstarch, flour (wheat), cheese cultures, enzymes), whey partially hydrogenated soybean oil, maltodextrin, reduced lactose whey, salt, disodium phosphate, blue cheese (milk, salt, cheese cultures, enzymes), nonfat dry milk, citric acid, artificial flavor (including FD&C #5 & #6), onion, blue cheese powder (blue/cheese(pasteurized milk, cheese cultures, salt, enzymes), whey, cream, salt, sodium phosphate, lactic acid), chicken broth and seasoning(dextrose, salt, monosodium glutamate, lactose, potato flour, pure vegetable oil(soybean), celery, turmeric, onion powder, lecithin, parsley, ans spices) ** contains wheat, milk and soy ingredients Bulk 16 oz |
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| Item: 20139 $7.75 | Usually ships within 48 hours. | ||
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