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Fava Beans
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The fava bean is a culinary diplomat, moving freely between the cuisine styles of central Europe, the Mediterranean, and the Middle East. Strong flavor and works well in side dishes. This been must be blanched and its seed cover removed. Soaking is not required. Also known as broad, butter, Windsor, English, fool, foul, or horse. Substitutes are baby lima or chickpea. Bulk 16 oz |
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| Item: 20595 $4.80 | Usually ships within 48 hours. | ||
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